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The Science of the Total Environment|March 30, 2018
Metal concentrations in traditional and herbal teas and their potential risks to human healthLetuzia M de Oliveira, Suchismita Das, Evandro B da Silva, et al.
The Science of the Total Environment|March 31, 2018
Filling the missing data gaps of daily MODIS AOD using spatiotemporal interpolationJing Yang, Maogui Hu
The Science of the Total Environment|March 31, 2018
Land subsidence in the Friuli Venezia Giulia coastal plain, Italy: 1992-2010 results from SAR-based interferometryCristina Da Lio, Luigi Tosi
The Science of the Total Environment|March 31, 2018
Decreased waterborne pathogenic bacteria in an urban aquifer related to intense shallow geothermal exploitationAlejandro García-Gil, Samanta Gasco-Cavero, Eduardo Garrido, et al.
The Science of the Total Environment|March 31, 2018
Fishing in troubled waters: Revealing genomic signatures of local adaptation in response to freshwater pollutants in two macroinvertebratesHannah Weigand, Martina Weiss, Huimin Cai, et al.
The Science of the Total Environment|March 31, 2018
Validation and updating of QSAR models for partitioning coefficients of ionic liquids in octanol-water and development of a new LFER modelChul-Woong Cho, Stefan Stolte, Yeoung-Sang Yun
The Science of the Total Environment|March 15, 2018
Per- and polyfluoroalkyl substances (PFASs) in water, soil and plants in wetlands and agricultural areas in Kampala, UgandaSahar Dalahmeh, Sana Tirgani, Allan John Komakech, et al.
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