Showing results (3821-3830 of 73,921) with videos related to

Sort By:
Pageof 7,393
The Science of the Total Environment|November 22, 2019
Quantitative insights into major constituents contained in or released by electronic cigarettes: Propylene glycol, vegetable glycerin, and nicotineYoung-Jae Lee, Chae-Jin Na, Liu Botao, et al.
The Science of the Total Environment|November 23, 2019
Coupled macronutrient cycling in stream biofilms: Effects of stoichiometry, light and temperatureMarc Stutter, Adam Wyness, Helen Watson, et al.
The Science of the Total Environment|November 23, 2019
Water stress assessment integrated with virtual water trade and physical transfer water: A case study of Beijing, ChinaYong Zhao, Guohua He, Jianhua Wang, et al.
The Science of the Total Environment|November 23, 2019
Contamination of pig carcass with Salmonella enterica serovar Typhimurium monophasic variant 1,4[5],12:i:- originates mainly in live animalsClara Marin, Mª Carmen Chinillac, Marta Cerdà-Cuéllar, et al.
The Science of the Total Environment|November 25, 2019
Multi-scenario analysis in the Adriatic Sea: A GIS-based Bayesian network to support maritime spatial planningElisa Furlan, Debora Slanzi, Silvia Torresan, et al.
The Science of the Total Environment|November 25, 2019
Assessing the most sensitive and reliable endpoints in plant growth tests to improve arsenic risk assessmentGabriel Caixeta Martins, Cynthia de Oliveira, Paula Godinho Ribeiro, et al.
The Science of the Total Environment|November 25, 2019
Water repellency reduces soil CO2 efflux upon rewettingCarmen Sánchez-García, Bruna R F Oliveira, Jan Jacob Keizer, et al.
The Science of the Total Environment|November 25, 2019
Leguminous supplementation increases the resilience of soil microbial community and nutrients in Chinese fir plantationsYongqiang Zhang, Lingyu Hou, Zhichao Li, et al.
The Science of the Total Environment|November 25, 2019
Cadmium in brown crab Cancer pagurus. Effects of location, season, cooking and multiple physiological factors and consequences for food safetyMartin Wiech, Sylvia Frantzen, Arne Duinker, et al.
The Science of the Total Environment|November 25, 2019
Responses of crop growth and water productivity to climate change and agricultural water-saving in arid regionMinghuan Liu, Xu Xu, Yao Jiang, et al.
Pageof 7,393