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The Science of the Total Environment|June 10, 2022
Study of the synergistic effect of singlet oxygen with other plasma-generated ROS in fungi inactivation during water disinfectionHangbo Xu, Cao Fang, Changsheng Shao, et al.
The Science of the Total Environment|June 10, 2022
Effect of silica nanoparticles on cell membrane fluidity: The role of temperature and membrane compositionXiaoran Wei, Nan Liu, Jian Song, et al.
The Science of the Total Environment|June 10, 2022
Efficacy of a large-scale integrated constructed wetland for pesticide removal in tail water from a sewage treatment plantChong Chen, Jiahong Luo, Chengcheng Bu, et al.
The Science of the Total Environment|June 10, 2022
The need for weeds: Man-made, non-cropped habitats complement crops and natural habitats in providing honey bees and bumble bees with pollen resourcesJacek Jachuła, Bożena Denisow, Małgorzata Wrzesień, et al.
The Science of the Total Environment|June 10, 2022
Comprehensive understanding the impacts of dietary exposure to polyethylene microplastics on genetically improved farmed tilapia (Oreochromis niloticus): tracking from growth, microbiota, metabolism to gene expressionsXing Lu, Jie-Xin Zhang, Lang Zhang, et al.
The Science of the Total Environment|June 10, 2022
Passivation of heavy metals in copper-nickel tailings by in-situ bio-mineralization: A pilot trial and mechanistic analysisZhanfei He, Yiting Xu, Xiaoliang Yang, et al.
The Science of the Total Environment|June 10, 2022
Exposure and risk assessment of acetamiprid in honey bee colonies under a real exposure scenario in Eucalyptus sp. landscapesNuno Capela, Mang Xu, Sandra Simões, et al.
The Science of the Total Environment|June 10, 2022
Four-year population exposure study: Implications for the effectiveness of e-waste control and biomarkers of e-waste pollutionHongxuan Kuang, Yonghong Li, Leizi Li, et al.
The Science of the Total Environment|June 10, 2022
A 140-year record of environmental changes in São Sebastião, BrazilPatricia Cedraz Padua, Priyeshu Srivastava, Ana Paula de Martini, et al.
The Science of the Total Environment|June 11, 2022
Infant exposure to trace elements in breast milk, infant formulas and complementary foods from southern ChinaXiaoying Lin, Xiaoling Wu, Xiangyu Li, et al.
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