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The Journal of Nutrition, Health & Aging|November 13, 2014
Inverse association between dietary habits with high total antioxidant capacity and prevalence of frailty among elderly Japanese women: a multicenter cross-sectional studyS Kobayashi, K Asakura, H Suga, et al.The Journal of Nutrition, Health & Aging|January 6, 2016
Tailored Nutrition Education in the Elderly Can Lead to Sustained Dietary Behaviour ChangeR Wallace, J Lo, A DevineThe Journal of Nutrition, Health & Aging|January 6, 2016
Impact of Malnutrition on Physical, Cognitive Function and Mortality among Older Men Living in Veteran Homes by Minimum Data Set: A Prospective Cohort Study in TaiwanL-Y Chen, L-K Liu, A-C Hwang, et al.The Journal of Nutrition, Health & Aging|January 6, 2016
"Chair Stand Test" as Simple Tool for Sarcopenia Screening in Elderly WomenP A Pinheiro, J A O Carneiro, R S Coqueiro, et al.The Journal of Nutrition, Health & Aging|January 27, 2016
Muscle Mass Index and Animal Source of Dietary Protein Are Positively Associated with Insulin Resistance in Participants of the NuAge StudyJ Matta, N Mayo, I J Dionne, et al.The Journal of Nutrition, Health & Aging|January 27, 2016
Screening for Malnutrition in Community Dwelling Older Japanese: Preliminary Development and Evaluation of the Japanese Nutritional Risk Screening Tool (NRST)N C Htun, K Ishikawa-Takata, A Kuroda, et al.The Journal of Nutrition, Health & Aging|January 27, 2016
Consumption of Dairy Products and Cognitive Functioning: Findings from the SU.VI.MAX 2 StudyE Kesse-Guyot, K E Assmann, V A Andreeva, et al.The Journal of Nutrition, Health & Aging|January 27, 2016
The Impact of a Home-Based Computerized Cognitive Training Intervention on Fall Risk Measure Performance in Community Dwelling Older Adults, a Pilot StudyJ Blackwood, T Shubert, K Fogarty, et al.The Journal of Nutrition, Health & Aging|January 27, 2016
Oral Submucous Fibrosis Secondary to Iron Deficiency Anemia: A Case Report, Etiopathogenesis and ManagementP T Bhattacharya, T Khaitan, S B Sarkar, et al.The Journal of Nutrition, Health & Aging|March 22, 2016
Keto-supplemented Low Protein Diet: A Valid Therapeutic Approach for Patients with Steroid-resistant Proteinuria during Early-stage Chronic Kidney DiseaseJ Zhang, H Xie, M Fang, et al.Pageof 326