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Tobacco Control|June 2, 2001
Whose standard is it, anyway? How the tobacco industry determines the International Organization for Standardization (ISO) standards for tobacco and tobacco productsS A Bialous, D YachTobacco Control|June 2, 2001
Effect of policies directed at youth access to smoking: results from the SimSmoke computer simulation modelD T Levy, K Friend, H Holder, et al.Tobacco Control|June 2, 2001
Can media advocacy influence newspaper coverage of tobacco: measuring the effectiveness of the American stop smoking intervention study's (ASSIST) media advocacy strategiesF A Stillman, K A Cronin, W D Evans, et al.Tobacco Control|June 2, 2001
Print media coverage of California's smokefree bar lawS Magzamen, A Charlesworth, S A GlantzTobacco Control|September 7, 2001
Use of corporate sponsorship as a tobacco marketing tool: a review of tobacco industry sponsorship in the USA, 1995-99N J Rosenberg, M SiegelTobacco Control|September 7, 2001
Public reaction to the portrayal of the tobacco industry in the film The InsiderH G Dixon, D J Hill, R Borland, et al.Tobacco Control|September 9, 1999
Passive smoking as well as active smoking increases the risk of acute strokeR Bonita, J Duncan, T Truelsen, et al.Tobacco Control|September 9, 1999
Determinants of smoking behaviour among adolescents in Semarang, IndonesiaB Smet, L Maes, L De Clercq, et al.Tobacco Control|December 12, 2001
State variation in retail promotions and advertising for Marlboro cigarettesS Slater, F J Chaloupka, M WakefieldTobacco Control|May 30, 2002
Economic effect of restaurant smoking restrictions on restaurant business in Massachusetts, 1992 to 1998William J Bartosch, G C PopePageof 338