Showing results (4561-4570 of 7,956) with videos related to
Sort By:
Pageof 796
Toxins|February 25, 2025
The Secretome of Brain Endothelial Cells Exposed to the Pyrrolizidine Alkaloid Monocrotaline Induces Astrocyte Reactivity and Is NeurotoxicLetícia Oliveira Santos, Julita Maria Pereira Borges, Juliana Lago Leite, et al.Toxins|February 25, 2025
Neurotoxins Acting on TRPV1-Building a Molecular Template for the Study of Pain and Thermal DysfunctionsFlorian Beignon, Margaux Notais, Sylvie Diochot, et al.Toxins|February 25, 2025
Fifty Years of Aflatoxin Research in Qidong, China: A Celebration of Team Science to Improve Public HealthJian-Guo Chen, Yuan-Rong Zhu, Geng-Sun Qian, et al.Toxins|February 25, 2025
The Evaluation of a New ELISA-Based Kit for Total Microcystins as an Early Detection Tool for Microcystin Blooms in Source Waters and Its Application State-Wide to Oregon Source and Finished Drinking WatersKatie Adams, Kale Clauson, William A Adams, et al.Toxins|February 25, 2025
The Proteolytic Activation, Toxic Effects, and Midgut Histopathology of the Bacillus thuringiensis Cry1Ia Protoxin in Rhynchophorus ferrugineus (Coleoptera: Curculionidae)Camilo Ayra-Pardo, Victor Ramaré, Ana Couto, et al.Toxins|February 25, 2025
Topography of the Corrugator Supercilii Muscle Relative to the Eyebrow and Its Clinical Application in Botulinum Toxin InjectionsHyun Jin Shin, You-Jin Choi, Kang-Jae Shin, et al.Toxins|February 25, 2025
Synthesis and Evaluation of Melittin-Modified Peptides for Antibacterial ActivityXiangxiang Xu, Hongyi Fu, Weihui Wu, et al.Toxins|February 25, 2025
Effect of a Yeast β-Glucan on the Performance, Intestinal Integrity, and Liver Function of Broiler Chickens Fed a Diet Naturally Contaminated with Fusarium MycotoxinsVirginie Marquis, Julie Schulthess, Francesc Molist, et al.Toxins|February 25, 2025
Deciphering the Neurotoxic Effects of Karenia selliformisAmbbar Aballay-González, Jessica Panes-Fernández, Catharina Alves-de-Souza, et al.Toxins|February 25, 2025
Thermal Stability and Matrix Binding of Citrinin in the Thermal Processing of Starch-Rich FoodsLea Brückner, Florian Neuendorff, Katharina Hadenfeldt, et al.Pageof 796