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Translational Animal Science|October 4, 2021
Effect of postmortem tenderization strategies (pretumbling, blade tenderization, moisture enhancement) on processing yield parameters and eating quality of selected hip and loin muscles from youthful and mature beef carcassesZeb Pietrasik, Phyllis J ShandTranslational Animal Science|July 11, 2022
Impact of protein supplementation on semen quality, fertility, and BMP1R gene expression in sheep of BangladeshMd Kabirul Islam Khan, Md Iqbal Hossain, Md Moksedul MominTranslational Animal Science|March 2, 2022
Effects of antimicrobial addition on lipid oxidation of rendered chicken fatJanak Dhakal, Dalton Holt, Charles G Aldrich, et al.Translational Animal Science|March 3, 2022
Effect of drinker type on water disappearance of nursery pigsKatherine D Vande Pol, Nicholas S Grohmann, Thomas E Weber, et al.Translational Animal Science|March 3, 2022
Impacts of polyclonal antibody preparations from avian origin on nutrient digestibility and performance of backgrounding beef cattleGleise M Silva, Tessa M Schulmeister, Federico Podversich, et al.Translational Animal Science|March 3, 2022
Forage agronomists are needed in animal science departmentsMichael L Looper, John A Jennings, J Daniel RiveraTranslational Animal Science|March 11, 2022
A review of branched-chain amino acids in lactation diets on sow and litter growth performanceJulia P Holen, Mike D Tokach, Jason C Woodworth, et al.Translational Animal Science|March 30, 2022
Use of accelerometers to assess and describe trailer motion and its impact on carcass bruising in market cows transported under North American conditionsCarollyne E J Kehler, Daniela M Meléndez, Kim Ominski, et al.Translational Animal Science|November 29, 2023
A survey of Kansas beef producers and consumers who participate in business-to-consumer marketing of beefTravis G O'Quinn, Katie R Lybarger, Gregory A Ibendahl, et al.Translational Animal Science|November 29, 2023
Megasphaera elsdenii and Saccharomyces cerevisiae as direct fed microbials and their impact on ruminal microbiome during an acute acidosis challenge in continuous cultureJose A Arce-Cordero, Ting Liu, Hugo F Monteiro, et al.Pageof 150