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United European Gastroenterology Journal|November 23, 2020
High pre-treatment static and dynamic alpha-fetoprotein values predict reduced overall survival in hepatocellular carcinomaCarolin Czauderna, Irene Schmidtmann, Sandra Koch, et al.United European Gastroenterology Journal|November 9, 2019
Clinical management of autoimmune hepatitisSimon Pape, Christoph Schramm, Tom Jg GeversUnited European Gastroenterology Journal|November 9, 2019
Use, effectiveness and tolerability of budesonide-MMX in ulcerative colitis: A real-life experienceGiovanni Maconi, Nicolò Mezzina, Stefano Landi, et al.United European Gastroenterology Journal|November 9, 2019
Over-the-scope clips are cost-effective in recurrent peptic ulcer bleedingArmin Kuellmer, Juliane Behn, Benjamin Meier, et al.United European Gastroenterology Journal|August 18, 2017
The diagnostic value of 24-hour ambulatory intraesophageal pH-impedance in patients with laryngopharyngeal reflux symptoms comparable with typical symptomsYusuf S Sakin, Rukiye Vardar, Baha Sezgin, et al.United European Gastroenterology Journal|August 18, 2017
Capsule retention related to small bowel capsule endoscopy: a large European single-center 10-year clinical experienceArtur Nemeth, Gabriele Wurm Johansson, Jörgen Nielsen, et al.United European Gastroenterology Journal|July 21, 2021
Impact of thyroid disorders on the incidence of non-alcoholic fatty liver disease in GermanyChristian Labenz, Karel Kostev, Angelo Armandi, et al.United European Gastroenterology Journal|July 26, 2021
Inhibition of NAE-dependent protein hyper-NEDDylation in cystic cholangiocytes halts cystogenesis in experimental models of polycystic liver diseasePui Y Lee-Law, Paula Olaizola, Francisco J Caballero-Camino, et al.United European Gastroenterology Journal|July 9, 2021
The effectiveness of rotating versus single course antibiotics for small intestinal bacterial overgrowthNicolas Richard, Charlotte Desprez, Fabien Wuestenberghs, et al.United European Gastroenterology Journal|June 29, 2021
Coeliac disease enteropathy and symptoms may be aggravated by angiotensin receptor blockers in patients on a gluten-free dietNeil O'Morain, Eileen Shannon, John McManus, et al.Pageof 141