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Voprosy Pitaniia|February 23, 2007
[The results of application of magnesium-bearing medications and different load doses of vitamins B1 and B2 in volunteers]O S Koniukhova, E V Shikh, L I KrasnykhVoprosy Pitaniia|February 23, 2007
[Methodical approaches to studying prevalence and quantitative of Campylobacter species in foodstuff]Zh N Shurysheva, S A ShevelevaVoprosy Pitaniia|February 23, 2007
[Express-method of a valuation of fat products authention wth using computes program]E V Viktorova, S N Kulakova, N A Mikhaĭlov, et al.Voprosy Pitaniia|December 19, 2006
[The influence of ambulatory tested hypocaloric diet on biochemical indexes of patients of different ages suffering from obesity]M V Gavrik, M M GapparovVoprosy Pitaniia|December 19, 2006
[Multivitamin-mineral complexes: types, means of intake, efficiency]V M Kodentsova, O A VrzhesinskaiaVoprosy Pitaniia|December 19, 2006
[Effect of antioxidant use in dietary therapy in patients with chronic athrofic hastritis]V A Draudin-Krylenko, A B Petukhov, Iu P Kuvshinov, et al.Voprosy Pitaniia|December 19, 2006
[Ochratoxin A content in baby food]I V Aksenov, K I Eller, V A Tutel'ianVoprosy Pitaniia|August 7, 2007
[Actual problems of control in using dyes for foodstuff production in the Russian Federation]V V BessonovVoprosy Pitaniia|July 26, 2006
[Content dietary fiber in nutrition products of vegetative origin]E K BaĭgarinVoprosy Pitaniia|June 15, 2007
[The influence of Spirulina and Selen-Spirulina on some indexes of rat's immune status]E N Trushina, Ol Gladkikh, Z M Gadzhieva, et al.Pageof 368