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Voprosy Pitaniia|June 15, 2007
[The vocational hygienic training of the food industry at present]V G Zaporozhcheno, M V Potekhina, M G Nemets, et al.
Voprosy Pitaniia|June 15, 2007
[Efficiency evaluation of the iodine-containing dietary supplements in the experiment]E B Bitueva, S D Zhamsaranova, L V Antipova
Voprosy Pitaniia|June 3, 2006
[Resistant starches. Part II. Physico-chemical and technological aspects solution medico-biological problems]V P Iur'ev, M M Gapparov, L A Vasserman, et al.
Voprosy Pitaniia|June 3, 2006
[Influence of different methods of cooking of hunchback salmon on contents of polyunsaturatedfatty acids]M I Gladyshev, G A Gubanenko, N N Sushchik, et al.
Voprosy Pitaniia|May 21, 2021
[Nutritional and biological value of Hermetia illucens larvae biomass]E O Sadykova, A A Shumakova, S I Shestakova, et al.
Voprosy Pitaniia|May 21, 2021
[Specialized products for dietary correction of the diet of patients with non-alcoholic steatohepatitis]V M Vorobyeva, I S Vorobyeva, S V Morozov, et al.
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