Showing results (1271-1280 of 3,673) with videos related to
Sort By:
Pageof 368
Voprosy Pitaniia|November 30, 2005
[Development of research in physiology and biochemistry of the digestion of the Institute of Nutrition of the Russian Academy of Medical Science for 1930-2005 years]L S Vasilevskaia, I V Gmoshinskiĭ, L I Shirina, et al.Voprosy Pitaniia|November 1, 1987
[Vitamin PP and C allowances and their correction in the treatment of bronchial asthma patients]E M Rozanov, L K Iutanova, A P Podorozhnyĭ, et al.Voprosy Pitaniia|July 1, 1993
[The role of plant compounds in the prevention of oncologic diseases]M A Shliankevich, A V Sergeev, Z F GolubevaVoprosy Pitaniia|July 1, 1993
[Food content of nitrates and nitrites and their daily intake]V P Deriagina, G F Zhukova, S A KhotimchenkoVoprosy Pitaniia|May 1, 1975
[Effectiveness of parenteral feeding with various hydrolysates in alloxan diabetes in white rats]R M Glants, E V Skovronskaia, G P VovkVoprosy Pitaniia|February 4, 2010
[Evaluation of antioxidant and hepatoprotective properties of strain Lactobacillus casei 114001 in carbon tetrachloride-induced liver toxicity model]M A Uskova, M A Vasil'eva, N V Trusov, et al.Voprosy Pitaniia|July 1, 1992
[The selenium content of food products and the blood of inhabitants of Norilsk]N A Golubkina, M V Shagova, V B Spirichev, et al.Voprosy Pitaniia|July 1, 1992
[The effect of the zinc content in the rations of experimental animals on the absorption, distribution and accumulation of cadmium chloride in the body with different methods of administration]M Ia Bogomazov, G M GaribianVoprosy Pitaniia|July 1, 1992
[The effect of nutritional factors on lipid peroxidation in the microsomes of rats of varying ages]G A KulkybaevVoprosy Pitaniia|November 19, 2003
[Optimization of diet therapy in patients with gallstones complicated with obesity and impaired glucose tolerance]S K KurbanovPageof 368