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Voprosy Pitaniia|January 30, 2019
[The feasibility of specialized products for nutrition of sportsmen in the preparatory period of the sports cycle]S V Lavrinenko, K V Vybornaya, I V Kobelkova, et al.Voprosy Pitaniia|January 30, 2019
[Antioxidant status evaluation in sportsmen using in their ration natural concentrated food products made by cryogenic technology]R S Rakhmanov, A E Gruzdeva, T V Blinova, et al.Voprosy Pitaniia|January 30, 2019
[Apple juice nutritional profile]N N Ivanova, L M Khomich, I B PerovaVoprosy Pitaniia|January 30, 2019
[The study of nutrition, anthropometric tеstes and body composition among native and alien population of Russian Arctic]A K Baturin, A V Pogozheva, E E Keshabyants, et al.Voprosy Pitaniia|January 30, 2019
[Control over geneticallymodified sources of plant origin in food: scientific basis and methodical maintenance]N V TyshkoVoprosy Pitaniia|January 30, 2019
[Determination of N-nitrosodiphenylamine in meat canned food for children by the method of chromato-massspectrometry]N V Zaytseva, T S Ulanova, T V Nurislamova, et al.Voprosy Pitaniia|January 30, 2019
[Development of the infant formula industry]I N Skidan, E A Pyrieva, I Ya Kon'Voprosy Pitaniia|January 16, 2019
[Dietary phospholipids: lipid metabolism and risk factors for cardiovascular diseases]M V Kubekina, V A Myasoedova, V P Karagodin, et al.Voprosy Pitaniia|January 16, 2019
[Frequency of consumption of sweet carbonated drinks by the population of different age groups of the Russian Federation]R A Khanferyan, K V Vybornaya, R M Radzhabkadiev, et al.Voprosy Pitaniia|January 16, 2019
[Vitamin status of rural residents, living in Russian Arctic]N A Beketova, V M Kodentsova, O A Vrzhesinskaya, et al.Pageof 368