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Voprosy Pitaniia|May 1, 1991
[Detection of bacteria of the genus Erwinia in sanitary- microbiological control of dry milk products for infants]N R Karlikanova, S A ShevelevaVoprosy Pitaniia|May 1, 1991
[Nitrates in cow's milk and in various milk products in the Ukraine]O I Tsyganenko, N L Emchenko, V S Lapchenko, et al.Voprosy Pitaniia|October 9, 2008
[Estimation of efficacy use of the dietary therapy in patients with type 2 diabetes with supplemented biologically active addition containing the extract of kurilsky tea]Kh Kh Sharafetdinov, V V Zykina, O A Plotnikova, et al.Voprosy Pitaniia|October 9, 2008
[Selenium enriched spirulina and phycocyanin are sources of bioavailable selenium]L V Kravchenko, O L Gladkikh, I V Gmoshinskiĭ, et al.Voprosy Pitaniia|October 9, 2008
[Influence of various levels of vitamin D and calcium in the diet on variability of microbes association of rats]Iu V Nesvizhskiĭ, E A Bogdanova, A A Korolev, et al.Voprosy Pitaniia|April 13, 2005
[Analysis of vitamin C in the biologically active supplements to food and food products enriched with micronutrients]O V KoshelevaVoprosy Pitaniia|July 1, 1991
[The effect of food intake on the content of proteolytic enzymes and gastrin in the blood of patients with peptic ulcer and chronic atrophic gastritis]E Iu EreminaVoprosy Pitaniia|July 1, 1991
[The efficacy of the use of lactic acid lactobacterin enriched with zinc in the treatment of patients with celiac disease]I D UspenskaiaVoprosy Pitaniia|July 1, 1991
[Microbiological, physicochemical and cytologic indices of milk in cows with latent (subclinical) mastitis]I S Zagaevskiĭ, O N IakubchakVoprosy Pitaniia|August 7, 2007
[Antioxidant level and lipid metabolism in patients with cardiovascular disease]N A Beketova, S A Derbeneva, V B Spirichev, et al.Pageof 368