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Voprosy Pitaniia|January 12, 2012
[Effectiveness of use in preventive nutrition the food ptoducts with contents of pectin and vitamins]T V Spiricheva, V B Spirichev, V M Kodentsova, et al.
Voprosy Pitaniia|January 12, 2012
[Quantitative determination of soya protein in canned meat indirect immune-enzyme a method]O I Koslova, S N Zorin, V K Mazo
Voprosy Pitaniia|August 17, 2011
[Bioavailability of nanoparticles of ferric oxide when used in nutrition. Experimental results in rats]R V Raspopov, É N Trushina, I V Gmoshinskiĭ, et al.
Voprosy Pitaniia|March 3, 2012
[Lipids metabolism at aboriginal adolescents in Russian European North]N N Potolitsyna, A Iu Liudinina, E R Boĭko
Voprosy Pitaniia|March 3, 2012
[Food behavior of consumers (for example, Chelyabinsk)]M B Rebezov, N L Naumova, A A Lukin, et al.
Voprosy Pitaniia|March 3, 2012
[Quality requirements for vitamins in the premix and nutritional supplements]V M Kodentsova, O A Vrzhesinskaia, V V Bessonov
Voprosy Pitaniia|March 3, 2012
[The alimentary status sisk of the hevophilia with the lesion of jointts]O V Sazonova, Iu A Kosiakova, I L Davydkin
Voprosy Pitaniia|March 15, 2011
[Effect of fasting-dietary therapy in patients with arterial hypertension and obesity]S A Murav'ev, N S Okonechnikova, O A Dmitrieva, et al.
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