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Voprosy Pitaniia|January 1, 1995
[The effect of fatty compounds with different ratios of the polyunsaturated fatty acids of the omega-3 and omega-6 families on the expression of food-related anaphylaxis, on the liver cytochrome P-450 system and on 17-hydroxycorticosteroid metabolism in guinea pigs]N A Malikova, V V Krzhechkovskaia, I N Marokko, et al.Voprosy Pitaniia|January 1, 1995
[Vitamins with antioxidant action and rheumatic diseases (a review)]L S Lobareva, L N Denisov, E O IakushevaVoprosy Pitaniia|January 1, 1995
[The vitamin allowance of the adult population of the Russian Federation and its changes in 1983-1993. 1. Vitamins C, E, A and carotene]V B Spirichev, N V Blazheevich, V M Kodentsova, et al.Voprosy Pitaniia|November 1, 1983
[Relation between vitamin C consumption and risk of ischemic heart disease]N V Davydenko, V I KolchinskiĭVoprosy Pitaniia|November 1, 1983
[Antacid bifilact and its effectiveness in the treatment of chronic gastroduodenitis and ulcer disease in children]V G Dorofeĭchuk, A I Volkov, N N Kulik, et al.Voprosy Pitaniia|November 1, 1983
[Effects of fats of diverse nature on the acid-base equilibrium in animals of various ages]Iu G Grigorov, L L SineokVoprosy Pitaniia|July 1, 1983
[Dietary fat emulsions of lowered caloric content]M Ia Brents, S A Fursova, V M Vorob'eva, et al.Voprosy Pitaniia|March 1, 1983
[Fat assimilation and indicators of lipid metabolism in the blood of premature infants fed milk mixtures with different fat composition]K S Ladodo, S M Barashneva, Z S Sadyrbaeva, et al.Voprosy Pitaniia|January 1, 1984
[Clinico-immunologic indices in chronic pancreatitis patients and changes in them during diet therapy]O A Kiseleva, V N Budagovskaia, N E VoĭtkoVoprosy Pitaniia|January 1, 1995
[Fat formula for human milk substitutes]M M Levachev, L D Kriventseva, T V IvanovaPageof 368