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Voprosy Pitaniia|April 15, 2010
[The comparative analysis of two methods of an estimation a butter's quality at its long storage and influence of a thistle spotty extracts on a period of storage]E S Tokarev, Z A-M Dzhasheeva, D N KovalenkoVoprosy Pitaniia|April 15, 2010
[Application of extract from wild plants in guality antoxidants of oil production storage prolongs period]T K Kalenik, A G Vershinina, N F KushnerovaVoprosy Pitaniia|April 15, 2010
[Enzymatic hydrolyzats food proteins and organic complexes essential trace elements on their basis]S N ZorinVoprosy Pitaniia|April 15, 2010
[Influence of different iron compounds on lipid complex of vitamin fortified wheat flour under storage]I S Vorob'eva, V G Baĭkov, V M Vorob'eva, et al.Voprosy Pitaniia|April 15, 2010
[Walnuts as of essenciale trace element selenium]N A Golubkina, M V Kapital'chuk, I P Kapital'chukVoprosy Pitaniia|June 22, 2010
[Effect utilize of food biologically active additive on base the lipid marine hydrobions under experimental cardiovascular pathology rats]T P Novgorodtseva, T A Gvozdenko, S P Kas'ianov, et al.Voprosy Pitaniia|June 22, 2010
[Effect of microcrystalline cellulose and wheat bran on growth rates and on biological value, assimilated protein and lipid metabolism]E K BaĭgarinVoprosy Pitaniia|September 1, 2010
[Detection of bacteria genus Campylobacter in poultry products by PCR method]A V Bulakhov, N R Efimochkina, S A ShevelevaVoprosy Pitaniia|September 1, 2010
[Nitrogenous metabolism vitamin provision and anthrometric indices by Uzbek young with a different nutrition status]N V VoroninaPageof 368