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Voprosy Pitaniia|August 15, 2012
[The significance of some potentially pathogenic microorganisms in occurence of food toxicoinfections. Report 2. Assessment of the role of toxigenic strains of Bacillus cereus]N R Efimochkina, S Iu Batishcheva, I B Bykova, et al.
Voprosy Pitaniia|August 15, 2012
[Characteristics of the antioxidant system of healthy people of main ethnic groups living near Baikal Lake]L I Kolesnikova, M A Darenskaia, L A Grebenkina, et al.
Voprosy Pitaniia|August 15, 2012
[Effect of probiotic Heart cheese "Harmony" comprising bacteria L. plantarum TENSIA DSM 21380 on blood pressure and metabolic health indices]M Mikelsaar, P Hutt, J Shchepetova, et al.
Voprosy Pitaniia|January 1, 1985
[Effect of intragastric feeding with qualitatively different mixtures on the microflora composition of the intestines in rats]O N Klimzo
Voprosy Pitaniia|November 1, 1990
[The effect of improved rations and different doses of Glutamevitum on the vitamin status and work capacity of children who started school at the age of 6 years]M G Kerimova, I R Aleskerova
Voprosy Pitaniia|November 1, 1990
[The effect of a diet with different contents of linoleic acid on the development of alcoholic liver diseases]V U Buko, O Ia Lukivskaia, S M Zimatkin
Voprosy Pitaniia|November 1, 1990
[The effect of restoring adequate nutrition on the relation between nerve and glial cells in the cerebellar cortex of malnourished mice]D I Medvedev, T V Iakovleva, O B Savrova
Voprosy Pitaniia|July 11, 2012
[Methods of nanoparticles control in food and biological objects. Report 1. Use of microscopic and chromatography investigation methods]R V Raspopov, I V Gmoshinskiĭ, K I Popov, et al.
Voprosy Pitaniia|July 11, 2012
[Effect of titanium dioxide nanoparticles on protein expression profiles in rat liver microsomes]O N Tananova, E A Arianova, I V Gmoshinskiĭ, et al.
Voprosy Pitaniia|July 11, 2012
[Dietary fiber content in the various groups of foods of plant origin]E K Baĭgarin, V V Bessonov
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