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World Journal of Microbiology & Biotechnology|May 10, 2024
Recent progress on heterologous protein production in methylotrophic yeast systemsMasashi Tsuda, Koichi Nonaka
World Journal of Microbiology & Biotechnology|April 17, 2024
Anti-obesity potentiality of Lactiplantibacillus plantarum E2_MCCKT isolated from a fermented beverage, haria: a high fat diet-induced obese mice model studyTridip Kumar Das, Priyanka Kar, Titli Panchali, et al.
World Journal of Microbiology & Biotechnology|April 17, 2024
Characterization of anthranilic acid produced by Virgibacillus salarius MML1918 and its bio-imaging applicationManivannan Nandhagopal, Mathivanan Narayanasamy
World Journal of Microbiology & Biotechnology|April 20, 2024
Bacterial extracellular vesicles: biotechnological perspective for enhanced productivityLaura M Muñoz-Echeverri, Santiago Benavides-López, Otto Geiger, et al.
World Journal of Microbiology & Biotechnology|January 8, 2024
Manipulation and epigenetic control of silent biosynthetic pathways in actinobacteriaSanaz Karimian, Navid Farahmandzad, Fatemeh Mohammadipanah
World Journal of Microbiology & Biotechnology|January 10, 2024
Recent challenges in biological cyanidation and oxidation of sulfide-based refractory gold oreMohammad Hossein Karimi Darvanjooghi, Sara Magdouli, Satinder Kaur Brar
World Journal of Microbiology & Biotechnology|December 22, 2023
General mechanisms of weak acid-tolerance and current strategies for the development of tolerant yeastsMengmeng Li, Yunfei Chu, Xiameng Dong, et al.
World Journal of Microbiology & Biotechnology|January 2, 2024
Cross-pathogenicity of Phytophthora palmivora associated with bud rot disease of oil palm and development of biomarkers for detectionMohamed Maizatul-Suriza, Matthew Dickinson, Bryar Al-Jaf, et al.
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