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World Journal of Microbiology & Biotechnology|August 13, 2020
Identification and functional characterization of glycerol dehydrogenase reveal the role in kojic acid synthesis in Aspergillus oryzaeJunxia Fan, Zhe Zhang, Chuannan Long, et al.
World Journal of Microbiology & Biotechnology|March 6, 2015
High molecular weight bioemulsifiers, main properties and potential environmental and biomedical applicationsInès Mnif, Dhouha Ghribi
World Journal of Microbiology & Biotechnology|March 11, 2015
A rapid, one step molecular identification of Trichoderma citrinoviride and Trichoderma reeseiDina B Saroj, Shrinivas N Dengeti, Supriya Aher, et al.
World Journal of Microbiology & Biotechnology|April 11, 2023
Yeast-based system for in vivo evaluation of alleles of the anthocyanin production pathwayPaulius Lukas Tamošiūnas, Ingus Pērkons, Kaia Kukk
World Journal of Microbiology & Biotechnology|April 17, 2023
Study of PLA pre-treatment, enzymatic and model-compost degradation, and valorization of degradation products to bacterial nanocelluloseGeorgia Sourkouni, Sanja Jeremić, Charalampia Kalogirou, et al.
World Journal of Microbiology & Biotechnology|April 17, 2023
Analysis of endophytic bacterial flora of mulberry cultivars susceptible and resistant to bacterial wilt using metagenomic sequencing and culture-dependent approachTing Yuan, Izhar Hyder Qazi, Peijia Yang, et al.
World Journal of Microbiology & Biotechnology|March 31, 2021
Effect of chlorpyrifos on the earthworm Eudrilus euginae and their gut microbiome by toxicological and metagenomic analysisVeena Gayathri Krishnaswamy, Mariyam Fathima Jaffar, Rajalakshmi Sridharan, et al.
World Journal of Microbiology & Biotechnology|April 17, 2023
Sodium lignosulfonate causes cell membrane perturbation in the human fungal pathogen Candida albicansAnubhuti Jha, Awanish Kumar
World Journal of Microbiology & Biotechnology|April 1, 2021
Transcriptomic and metabolomic profiling of a Rhodotorula color mutant to improve its lipid productivity in fed-batch fermentationYihan Zhao, Yu Zhao, Renjie Fu, et al.
World Journal of Microbiology & Biotechnology|March 13, 2015
Green synthesis of copper nanoparticles by Citrus medica Linn. (Idilimbu) juice and its antimicrobial activitySudhir Shende, Avinash P Ingle, Aniket Gade, et al.
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