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World Journal of Microbiology & Biotechnology|February 23, 2022
Extracellular secretion of a cutinase with polyester-degrading potential by E. coli using a novel signal peptide from Amycolatopsis mediterraneiYeqi Tan, Gary T Henehan, Gemma K Kinsella, et al.
World Journal of Microbiology & Biotechnology|February 17, 2022
Recent advances in construction and regulation of yeast cell factoriesXue Jiao, Yuehao Gu, Pingping Zhou, et al.
World Journal of Microbiology & Biotechnology|February 18, 2022
Recent advances in the metabolic pathways and microbial production of coenzyme QFabien Pierrel, Arthur Burgardt, Jin-Ho Lee, et al.
World Journal of Microbiology & Biotechnology|January 31, 2022
Genome analysis of Pseudomonas sp. 14A reveals metabolic capabilities to support epiphytic behaviorSaúl Alejandro Medina-Salazar, Fernanda Cornejo-Granados, Edgar Equihua-Medina, et al.
World Journal of Microbiology & Biotechnology|November 1, 2021
Isocitrate dehydrogenase of Bacillus cereus is involved in biofilm formationLinlin Zhao, Qing Liu, Qiubin Huang, et al.
World Journal of Microbiology & Biotechnology|November 3, 2021
Mutualistic interaction of native Serratia marcescens UENF-22GI with Trichoderma longibrachiatum UENF-F476 boosting seedling growth of tomato and papayaRégis Josué de Andrade Reis, Alice Ferreira Alves, Pedro Henrique Dias Dos Santos, et al.
World Journal of Microbiology & Biotechnology|May 4, 2022
Liamocin overproduction by the mutants of Aureobasidium melanogenum 9-1 for effectively killing spores of the pathogenic fungi from diseased human skin by Massoia lactoneZhu Wang, Mei Zhang, Zhe Chi, et al.
World Journal of Microbiology & Biotechnology|July 14, 2022
Effect of quorum quenchers on virulence factors production and quorum sensing signalling pathway of non-mucoid, mucoid, and heavily mucoid Pseudomonas aeruginosaRachith Kalgudi, Roya Tamimi, Godfrey Kyazze, et al.
World Journal of Microbiology & Biotechnology|July 21, 2022
Microbial succession and its effect on key aroma components during light-aroma-type Xiaoqu Baijiu brewing processBin Lin, Jie Tang, Qiang Yang, et al.
World Journal of Microbiology & Biotechnology|May 16, 2018
Succession of bacterial microbiota in tilapia fillets at 4 °C and in situ investigation of spoilersShan Duan, Xingzhi Zhou, Jianyin Miao, et al.
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