Latha Sabikhi

2PUBLICATIONS
0CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Food chemistry and food sensory science
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Publications (2)

|Feb 03, 2018
Assessment of malting characteristics of different Indian barley cultivars.

Soumen Bera, Latha Sabikhi, Ashish Kumar Singh

|Nov 01, 2017
Development of high protein, high fiber smoothie as a grab-and-go breakfast option using response surface methodology.

Dipakkumar Mehta, M H Sathish Kumar, Latha Sabikhi

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