Daisy Crispim

22PUBLICATIONS
33CO-AUTHORS
Food properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutritionCharacterisation of biological macromoleculesAutonomic nervous systemMedical biochemistry - carbohydrates
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Publications (22)

|Mar 20, 2026
An ultra-processed food-based cafeteria diet induces obesity, metabolic dysfunction, and tissue-specific gene dysregulation in C57BL/6 mice.

Guilherme Coutinho Kullmann Duarte, Daisy Crispim, Shiva Cerutti Wittée

|Dec 24, 2025
Zinc-Related Proteasome Variants in Type 1 Diabetes: An in Silico-Guided Case-Control Study.

Raif Gregorio Nasre-Nasser, Anna Carolina Meireles Vieira, Felipe Mateus Pellenz

|Nov 14, 2025
Circular RNAs in diabetes mellitus and its complications: a systematic review and in silico analyses.

Cristine Dieter, Eliandra Girardi, Igor Araújo Vieira

|Oct 22, 2025
Expression of long noncoding RNAs in peripheral blood mononuclear cells of patients with type 1 diabetes mellitus: potential biomarkers for disease onset.

Cristine Dieter, Natália Emerim Lemos, Eliandra Girardi

|Aug 23, 2025
Dietary Blueberry Supplementation Attenuates the Effects of an Ultra-Processed Food Cafeteria Diet on Weight Gain and Metabolic Parameters, Enhancing Nutrigenomic Profiles in C57BL/6 Mice.

Felipe Mateus Pellenz, Mayara Souza de Oliveira, Shiva Cerutti Witteé

|Jul 11, 2025
Low irisin levels are associated with increased body weight and an adverse metabolic profile.

Milene Moehlecke, Jakeline Rheinheimer, Daisy Crispim

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Frequent Collaborators

9 joint publications

Cristine Dieter

8 joint publications

Natália Emerim Lemos

6 joint publications

Luís Henrique Canani

5 joint publications

Taís Silveira Assmann