Stephanie P Bull

2PUBLICATIONS
0CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (2)

|Sep 24, 2020
Consistent Effects of Whey Protein Fortification on Consumer Perception and Liking of Solid Food Matrices (Cakes and Biscuits) Regardless of Age and Saliva Flow.

Victoria Norton, Stella Lignou, Stephanie P Bull

|Aug 23, 2020
An Investigation of the Influence of Age and Saliva Flow on the Oral Retention of Whey Protein and Its Potential Effect on the Perception and Acceptance of Whey Protein Beverages.

Victoria Norton, Stella Lignou, Stephanie P Bull

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