Jonathan B Lynch

5PUBLICATIONS
9CO-AUTHORS
Food properties (incl. characteristics and health benefits)Microbial geneticsAnimal diet and nutritionEnvironmental marine biotechnology
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Publications (5)

|Sep 25, 2025
Complex carbohydrate utilization by gut bacteria modulates host food consumption.

Kristie B Yu, Celine Son, Ezgi Özcan

|Jun 20, 2023
Gut microbiota Turicibacter strains differentially modify bile acids and host lipids.

Jonathan B Lynch, Erika L Gonzalez, Kayli Choy

|Mar 09, 2021
Modeled microgravity alters lipopolysaccharide and outer membrane vesicle production of the beneficial symbiont Vibrio fischeri.

Madeline M Vroom, Yaneli Rodriguez-Ocasio, Jonathan B Lynch

|Oct 12, 2019
Microbiomes as sources of emergent host phenotypes.

J B Lynch, E Y Hsiao

|Aug 11, 2019
Acidic pH promotes lipopolysaccharide modification and alters colonization in a bacteria-animal mutualism.

Julia A Schwartzman, Jonathan B Lynch, Stephany Flores Ramos

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