Ageo Mario Candido Silva

17PUBLICATIONS
58CO-AUTHORS
Te hauora me te oranga ā-whaea, ā-pēpi o te Māori (Māori mothers and babies health and wellbeing)Food packaging, preservation and processingPrivacy and data rightsFood safety, traceability, certification and authenticityRehabilitation
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Publications (17)

|Mar 07, 2025
Five-year overall and specific survival of breast cancer in great Cuiaba (MT), Brazil.

Jânia Cristiane de Souza Oliveira, Noemi Dreyer Galvão, Amanda Cristina de Souza Andrade

|Mar 21, 2023
Organizational factors and safe food handling by food service workers: a scoping review protocol.

Letícia Guimarães Perdomo Nascimento, Silvana Margarida Benevides Ferreira, Fabiana Gulin Longhi Palacio

|Nov 16, 2022
Prevalence and factors associated with tobacco use in women deprived of liberty in a prison in the Brazilian Midwest.

Solange de Morais Montanha, Clovis Botelho, Ageo Mário Cândido da Silva

|Sep 09, 2022
Job Crafting and Burnout as Predictors of Food Safety Behaviors in the Foodservice Industry.

Leticia Guimarães Perdomo Nascimento, Ageo Mario Candido da Silva, Elke Stedefeldt

|Jun 29, 2022
Factors associated with functional disability in older adults with cancer treated at reference outpatient clinics in the state of Mato Grosso, Brazil.

Juliana Fernandes Cabral, Noemi Dreyer Galvão, Amanda Cristina de Souza Andrade

|Jun 29, 2022
Environmental and occupational exposure among cancer patients in Mato Grosso, Brazil.

Ageo Mario Candido da Silva, Mariana Rosa Soares, Nayaha Almeida Silva

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