Tejal K Gajaria

3PUBLICATIONS
4CO-AUTHORS
Food chemistry and food sensory scienceAquaculture and fisheries stock assessmentAgricultural molecular engineering of nucleic acids and proteins
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Publications (3)

|Apr 13, 2023
Progress and Prospective of the Industrial Development and Applications of Eco-Friendly Colorants: An Insight into Environmental Impact and Sustainability Issues.

A Annam Renita, Tejal K Gajaria, S Sathish

|Dec 24, 2021
Perspectives and Attitudes towards the Functional and Safety Aspects of Seaweeds for Edible Applications in India.

Tejal K Gajaria, Vaibhav A Mantri

|Jul 08, 2020
A Short Review on the Valorization of Green Seaweeds and Ulvan: FEEDSTOCK for Chemicals and Biomaterials.

D Shanthana Lakshmi, Sivashunmugam Sankaranarayanan, Tejal K Gajaria

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Frequent Collaborators

2 joint publications

Wojciech Kujawski

1 joint publications

Joanna Kujawa

1 joint publications

A Annam Renita

1 joint publications

D Shanthana Lakshmi