Pedro Marcos de Almeida

8PUBLICATIONS
46CO-AUTHORS
Characterisation of biological macromoleculesCheminformatics and quantitative structure-activity relationshipsHorticultural crop improvement (incl. selection and breeding)Molecular medicineFood safety, traceability, certification and authenticity
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Publications (8)

|Jun 15, 2022
Protective effect of kavain in meristematic cells of Allium cepa L.

Erasmo P DO Vale Junior, Marcos Vitor R Ferreira, Bianca Cristina S Fernandes

|Sep 22, 2021
Cytogenotoxicity and protective effect of piperine and capsaicin on meristematic cells of Allium cepa L.

Marcondes S Dias, Erasmo P V Junior, Bianca C Dos Santos

|Jun 28, 2021
Modulating effect of DL-kavain on the mutagenicity and carcinogenicity induced by doxorubicin in Drosophila melanogaster.

Thaís Teixeira da Silva, Júlia Braga Martins, Maria Do Socorro de Brito Lopes

|Jun 16, 2021
Variations in heterochromatin content reveal important polymorphisms for studies of genetic improvement in garlic (Allium sativum L.).

P A A Bacelar, L L Feitoza, S E S Valente

|Jun 14, 2021
Phytochemical prospecting, isolation, and protective effect of the ethanolic extract of the leaves of Jatropha mollissima (Pohl) Baill.

José Rafael da Silva Araújo, João Gabriel Silva Morais, Cleidiane Macêdo Santos

|May 12, 2021
Antiproliferative, genotoxic and mutagenic potential of synthetic chocolate food flavoring.

L S Frâncica, E V Gonçalves, A A Santos

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Frequent Collaborators

5 joint publications

Francielle Alline Martins

3 joint publications

Bianca Cristina S Fernandes

3 joint publications

Ana P Peron

2 joint publications

José Rafael da Silva Araújo