Angela Bassoli

9PUBLICATIONS
14CO-AUTHORS
Horticultural crop protection (incl. pests, diseases and weeds)Traditional Chinese medicine and treatmentsHorticultural crop growth and developmentFood chemistry and food sensory scienceMusicology and ethnomusicology
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Publications (9)

|Jun 27, 2025
Phytochemical Profiling of Residual Leaves from an Alpine Landrace of Globe Artichoke (Cynara scolymus L.).

Marco Zuccolo, Angela Bassoli, Annamaria Giorgi

|Apr 26, 2025
Selective Activity of Chrysin-6-C-Fucopyranoside from Cyclanthera pedata Toward Peroxisome Proliferator-Activated Receptor Gamma.

Marco Zuccolo, Angela Bassoli, Gigliola Borgonovo

|Nov 19, 2024
Flavone glycosides from a Cyclanthera pedata landrace of Camonica Valley (Northern Italy).

Marco Zuccolo, Angela Bassoli, Gigliola Borgonovo

|Nov 11, 2021
Chemoinformatics View on Bitter Taste Receptor Agonists in Food.

Sebastian Bayer, Ariane Isabell Mayer, Gigliola Borgonovo

|Feb 06, 2021
Sisymbrium Officinale (the Singers' Plant) as an Ingredient: Analysis of Somatosensory Active Volatile Isothiocyanates in Model Food and Drinks.

Patrizia De Nisi, Gigliola Borgonovo, Samuele Tramontana

|Feb 27, 2020
Moringin, A Stable Isothiocyanate from Moringa oleifera, Activates the Somatosensory and Pain Receptor TRPA1 Channel In Vitro.

Gigliola Borgonovo, Luciano De Petrocellis, Aniello Schiano Moriello

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Frequent Collaborators

3 joint publications

Stefania Mazzini

3 joint publications

Luca Giupponi

3 joint publications

Marco Zuccolo

3 joint publications

Gigliola Borgonovo