Maria Gemma Pignataro

1PUBLICATIONS
2CO-AUTHORS
Food chemistry and food sensory science
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Publications (1)

|May 27, 2023
New Insights and Evidence on "Food Intolerances": Non-Celiac Gluten Sensitivity and Nickel Allergic Contact Mucositis.

Nicoletta Greco, Annalinda Pisano, Laura Mezzatesta

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Frequent Collaborators

1 joint publications

Arianna Meacci

1 joint publications

Carla Giordano