Zahra Azzouz

7PUBLICATIONS
12CO-AUTHORS
Chemical and thermal processes in energy and combustionForestry biomass and bioproductsFood engineeringBiologically active moleculesWastewater treatment processes
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Publications (7)

|May 04, 2026
Ultrasound-Assisted Optimization of the Activation and Inactivation of Thermostable α-Amylase.

|Apr 15, 2026
Bioconversion of date palm leaf waste by a cellulolytic enzyme complex produced by Aspergillus niger under solid-state fermentation.

Zahir Amghar, Zahra Azzouz, Narimane Allaoua

|Sep 18, 2025
Solid-state fermentation for protease production using agro-industrial residues by a novel thermotolerant Streptomyces sp. isolated from algerian arid soil.

Houria Benhamiche, Habiba Zerizer, Faiza Boughachiche

|May 27, 2023
Application of Rosmarinic Acid with Its Derivatives in the Treatment of Microbial Pathogens.

Ourdia-Nouara Kernou, Zahra Azzouz, Khodir Madani

|Feb 11, 2023
Inactivation of Escherichia coli in an Orange Juice Beverage by Combined Ultrasonic and Microwave Treatment.

Ourdia-Nouara Kernou, Zahra Azzouz, Amine Belbahi

|Jan 21, 2022
Peroxidase-producing actinobacteria from Algerian environments and insights from the genome sequence of peroxidase-producing Streptomyces sp. S19.

Rima Maibeche, Nawel Boucherba, Kamel Bendjeddou

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Frequent Collaborators

3 joint publications

Patricia Rijo

2 joint publications

Nawel Boucherba

2 joint publications

Ourdia-Nouara Kernou

2 joint publications

Zahir Amghar