Lihua Song
9PUBLICATIONS
4CO-AUTHORS

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Publications (9)
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|Oct 29, 2025
Co-Fermented Black Barley and Quinoa Alleviate Hepatic Inflammation via Regulating Metabolic Disorders and Gut Microbiota in Mice Fed with High-Fat Diet.Fenfen Wei, Huibin Jiang, Chuang Zhu
|Nov 11, 2024
The co-fermentation of whole-grain black barley and quinoa improves murine cognitive impairment induced by a high-fat diet via altering gut microbial ecology and suppressing neuroinflammation.Fenfen Wei, Huibin Jiang, Chuang Zhu
|Oct 23, 2024
Recent Advances in the Health Benefits of Phenolic Acids in Whole Grains and the Impact of Processing Techniques on Phenolic Acids: A Comprehensive Review.Chuang Zhu, Zihan Lin, Huibin Jiang
|Jan 03, 2024
Integrated metabolomics and transcriptomics revealed the anti-constipation mechanisms of xylooligosaccharides from corn cobs.Hong Song, Rui Guo, Xianbao Sun
|Sep 11, 2023
Xylooligosaccharides from corn cobs alleviate loperamide-induced constipation in mice via modulation of gut microbiota and SCFA metabolism.Hong Song, Rui Guo, Xianbao Sun
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