Alican Akcicek

7PUBLICATIONS
1CO-AUTHORS
Polymers and plasticsHorticultural crop improvement (incl. selection and breeding)Oenology and viticultureField organic and low chemical input horticulturePost harvest horticultural technologies (incl. transportation and storage)
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Publications (7)

|Aug 11, 2025
Preparation and Characterization of Bigels from Psyllium Husk Seed Hydrogel-Beeswax Oleogel: As a Fat Replacer in Cakes.

Alican Akcicek, Fatma Gultekin, Salih Karasu

|Mar 11, 2024
Isolation of Protein and Fiber from Hot Pepper Seed Oil Byproduct To Enhance Rheology, Emulsion, and Oxidative Stability of Low-Fat Salad Dressing.

Esra Avci, Alican Akcicek, Zeynep Hazal Tekin Cakmak

|Feb 26, 2024
Cold-Pressed Okra Seed Oil Byproduct as an Ingredient for Muffins to Decrease Glycemic Index, Maillard Reaction, and Oxidation.

Alican Akcicek, Muhammed Özgölet, Zeynep Hazal Tekin-Cakmak

|Nov 16, 2023
Influence of Different Drying Techniques on the Drying Kinetics, Total Bioactive Compounds, Anthocyanin Profile, Color, and Microstructural Properties of Blueberry Fruit.

Alican Akcicek, Esra Avci, Zeynep Hazal Tekin-Cakmak

|Jan 02, 2023
Low-Fat Salad Dressing as a Potential Probiotic Food Carrier Enriched by Cold-Pressed Tomato Seed Oil By-Product: Rheological Properties, Emulsion Stability, and Oxidative Stability.

Alican Akcicek, Rusen Metin Yildirim, Zeynep Hazal Tekin-Cakmak

|Aug 08, 2022
Egg Yolk-Free Vegan Mayonnaise Preparation from Pickering Emulsion Stabilized by Gum Nanoparticles with or without Loading Olive Pomace Extracts.

Alican Akcicek, Salih Karasu, Fatih Bozkurt

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Frequent Collaborators

3 joint publications

Salih Karasu