Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Luca Muzzioli

6PUBLICATIONS
8CO-AUTHORS
Aquaculture and fisheries stock assessmentFood sustainabilityFood packaging, preservation and processingDigital electronic devicesHuman rights and justice issues (excl. law)
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (6)

Sort by Publication Date:
|Nov 13, 2025
Bioaccumulation and Biomagnification of Mercury Along the Seafood Chain in Europe: A Systematic Review.

Riccardo Fioravanti, Luca Muzzioli, Eleonora Maurel

|Apr 17, 2023
How to communicate the healthiness and sustainability of foods to consumers?

Luca Muzzioli, Eleonora Poggiogalle, Lorenzo M Donini

|Mar 11, 2023
How Much Do Front-Of-Pack Labels Correlate with Food Environmental Impacts?

Luca Muzzioli, Lorenzo Maria Donini, Matteo Mazziotta

|Jan 21, 2023
Digital Anthropometry: A Systematic Review on Precision, Reliability and Accuracy of Most Popular Existing Technologies.

Edoardo Mocini, Camillo Cammarota, Francesco Frigerio

|May 28, 2022
Reply to Aguenaou et al. Comment on "Muzzioli et al. Are Front-of-Pack Labels a Health Policy Tool? <i>Nutrients</i> 2022, <i>14</i>, 771".

Luca Muzzioli, Claudia Penzavecchia, Lorenzo Maria Donini

|Feb 26, 2022
Are Front-of-Pack Labels a Health Policy Tool?

Luca Muzzioli, Claudia Penzavecchia, Lorenzo Maria Donini

Pageof 1

Frequent Collaborators

5 joint publications

Lorenzo Maria Donini

4 joint publications

Alessandro Pinto

2 joint publications

Claudia Penzavecchia

1 joint publications

Marco Iosa

1 joint publications

Francesco Frigerio

1 joint publications

Eleonora Maurel

1 joint publications

Alberto Angioni

1 joint publications

Cinzia La Rocca

Frequent Collaborators

5 joint publications

Lorenzo Maria Donini

4 joint publications

Alessandro Pinto

2 joint publications

Claudia Penzavecchia

1 joint publications

Marco Iosa

Top Related Videos

An Anaerobic Biosensor Assay for the Detection of Mercury and Cadmium
09:33

An Anaerobic Biosensor Assay for the Detection of Mercury and Cadmium

Published on : Dec 17, 2018

10.7K
Assessment of Social Transmission of Food Preferences Behaviors
04:56

Assessment of Social Transmission of Food Preferences Behaviors

Published on : Jan 25, 2018

8.1K
Measuring Oral Fatty Acid Thresholds, Fat Perception, Fatty Food Liking, and Papillae Density in Humans
10:29

Measuring Oral Fatty Acid Thresholds, Fat Perception, Fatty Food Liking, and Papillae Density in Humans

Published on : Jun 04, 2014

20.3K
See more related videos

Top Related Videos

An Anaerobic Biosensor Assay for the Detection of Mercury and Cadmium
09:33

An Anaerobic Biosensor Assay for the Detection of Mercury and Cadmium

Published on : Dec 17, 2018

10.7K
Assessment of Social Transmission of Food Preferences Behaviors
04:56

Assessment of Social Transmission of Food Preferences Behaviors

Published on : Jan 25, 2018

8.1K
Measuring Oral Fatty Acid Thresholds, Fat Perception, Fatty Food Liking, and Papillae Density in Humans
10:29

Measuring Oral Fatty Acid Thresholds, Fat Perception, Fatty Food Liking, and Papillae Density in Humans

Published on : Jun 04, 2014

20.3K
See more related videos