Samuel J Dicken

11PUBLICATIONS
38CO-AUTHORS
Food technologyPharmacogenomicsFood properties (incl. characteristics and health benefits)Nutritional epidemiologyExercise physiology
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Publications (11)

|Jun 05, 2026
The Purpose of Food Processing and Ultra-Processed Food: the Potential, Pitfalls and Path Forward for Public Health.

|May 22, 2026
Semaglutide versus placebo in individuals with poor weight loss after bariatric surgery: a double-blinded, randomized, placebo-controlled trial.

|Oct 29, 2025
Development, content and planned evaluation of a behavioural support intervention to reduce ultraprocessed food intake and increase physical activity in UK healthcare workers: UPDATE trial stage 2 study protocol.

Gabriella Niamh Heuchan, Caroline Buck, Rana Conway

|Aug 05, 2025
Ultraprocessed or minimally processed diets following healthy dietary guidelines on weight and cardiometabolic health: a randomized, crossover trial.

Samuel J Dicken, Friedrich C Jassil, Adrian Brown

|Mar 12, 2024
UPDATE trial: investigating the effects of ultra-processed versus minimally processed diets following UK dietary guidance on health outcomes: a protocol for an 8-week community-based cross-over randomised controlled trial in people with overweight or obesity, followed by a 6-month behavioural intervention.

Samuel Dicken, Janine Makaronidis, Chris van Tulleken

|Oct 31, 2023
Who consumes ultra-processed food? A systematic review of sociodemographic determinants of ultra-processed food consumption from nationally representative samples.

Samuel J Dicken, Sulmaaz Qamar, Rachel L Batterham

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Frequent Collaborators

4 joint publications

Adrian Carl Brown

4 joint publications

Rachel L Batterham

2 joint publications

Friedrich C Jassil

2 joint publications

Alanna Brown