Tewodros Birhanu Aychiluhm
2PUBLICATIONS
1CO-AUTHORS

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Publications (2)
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|Jan 25, 2024
Enhancement of nutritional quality and shelf life of fish products (powder & chapatti) via fortifying with orange-fleshed sweet potato.Habtamu Birhanu Mekonnen, Tewodros Birhanu Aychiluhm
|Mar 20, 2023
Phytochemical Screening and Multivariate Analysis on Physicochemical and Nutraceutical Value of Kocho from False Banana (Enset).Tewodros Birhanu, Tesfaye Adiko, Ramesh Duraisamy
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