Christoph Börlin

1PUBLICATIONS
6CO-AUTHORS
Fermentation
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Publications (1)

|Mar 04, 2025
ChIP-exo and CRISPRi/a illuminate the role of Pdr1 and Yap1 in acetic acid tolerance in Saccharomyces cerevisiae.

Ibai Lenitz, Christoph Börlin, Luca Torello Pianale

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