Roger Milne

121PUBLICATIONS
964CO-AUTHORS
Food properties (incl. characteristics and health benefits)Learning, motivation and emotionAboriginal and Torres Strait Islander epidemiologyGene expression (incl. microarray and other genome-wide approaches)Predictive and prognostic markers
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Publications (121)

|Oct 16, 2026
Processed meat, unprocessed red meat, poultry, seafood, and egg intake and stomach cancer risk: a pooled analysis of 20 cohorts.

|Oct 16, 2026
Consumption of Processed Meat and Unprocessed Red Meat and Risk of Bladder Cancer: A Pooled Analysis of 30 Cohort Studies.

|Sep 26, 2026
Epigenetic Predictors of Smoking: External Validation and Association With Smoking-Related Cancer Risk.

|Sep 20, 2026
Sovereignty and Survival: Understanding Lung Cancer Outcomes for Aboriginal and Torres Strait Islander People in Australia, a Case-Control Study.

|Sep 07, 2026
Multi-population GWAS meta-analysis identifies bladder cancer susceptibility loci and highlights genetic regulation of smoking-related risk.

|Aug 07, 2026
Mechanisms underlying the effect of adiposity on risk of post-menopausal oestrogen receptor-positive breast cancer: an interventional mediation analysis.

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Frequent Collaborators

46 joint publications

Graham G Giles

28 joint publications

Paul Pharoah

26 joint publications

Douglas F Easton

25 joint publications

Alicja Woslk