Hajer Debbabi
2PUBLICATIONS
6CO-AUTHORS
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Publications (2)
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|Sep 13, 2025
Nutritionally Enriched Maize- and Rice-Based Gluten-Free Biscuits: Leveraging Local Legume Flours for Improved Quality.Wafa Allouch Tounsi, Hajer Debbabi, Nesrine Hadj Yahia
|Aug 25, 2020
COVID-19 virus outbreak lockdown: What impacts on household food wastage?Sarra Jribi, Hanen Ben Ismail, Darine Doggui
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