Soorin Kim

14PUBLICATIONS
26CO-AUTHORS
Functional materialsHorticultural crop improvement (incl. selection and breeding)FermentationFood engineeringOenology and viticulture
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Publications (14)

|Dec 22, 2025
Development of functional fermented feed additives enhanced with xylo-oligosaccharides and yeast proteins from corn cobs.

Gayoung Lee, In Jung Kim, Soo Rin Kim

|Dec 17, 2024
Metabolic Engineering of Komagataella phaffii for Xylose Utilization from Cellulosic Biomass.

Jongbeom Park, Sujeong Park, Grace Evelina

|Nov 27, 2021
l-Lactic Acid Production Using Engineered Saccharomyces cerevisiae with Improved Organic Acid Tolerance.

Byeong-Kwan Jang, Yebin Ju, Deokyeol Jeong

|Aug 26, 2021
Comparative Metabolite Profiling of Traditional and Commercial Vinegars in Korea.

Minhye Shin, Jeong-Won Kim, Bonbin Gu

|May 05, 2021
Characterization of Cold-Tolerant Saccharomyces cerevisiae Cheongdo Using Phenotype Microarray.

Kyung-Mi Jung, Jongbeom Park, Jueun Jang

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