Kevin G Ripp
1PUBLICATIONS
7CO-AUTHORS

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Publications (1)
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|May 22, 2016
An Improved Variant of Soybean Type 1 Diacylglycerol Acyltransferase Increases the Oil Content and Decreases the Soluble Carbohydrate Content of Soybeans.Keith Roesler, Bo Shen, Ericka Bermudez
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