Jixun Luo
2PUBLICATIONS
5CO-AUTHORS

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Publications (2)
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|Aug 27, 2021
Comparative Study of Physicochemical Properties and Starch Granule Structure in Seven Ginkgo Kernel Flours.Yan Lu, Weizhuo Hao, Xiaomin Zhang
|Jun 02, 2021
Down-Regulation of FAD2-1 Gene Expression Alters Lysophospholipid Composition in the Endosperm of Rice Grain and Influences Starch Properties.Jixun Luo, Lei Liu, Christine Konik-Rose
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