Suengmok Cho

25PUBLICATIONS
65CO-AUTHORS
Dynamics, vibration and vibration controlNeural engineeringFood properties (incl. characteristics and health benefits)Traditional Chinese medicine and treatmentsFood engineering
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Publications (25)

|Aug 12, 2026
Oyster hydrolysate attenuates osteoarthritis progression by modulating inflammatory signaling and extracellular matrix homeostasis.

|May 27, 2026
Efficacy and Safety of Bacillus coagulans IDCC 1201 for Sleep Improvement in Adults with Sleep Disturbance: A Randomized, Double-Blind, Placebo-Controlled Polysomnographic Study.

|Nov 19, 2025
Sleep-promoting effects and mechanisms of Bacillus coagulans IDCC 1201: evidence from pentobarbital-induced sleep and electroencephalography analysis in mice.

Hayoung Kim, Won Yeong Bang, Duhyeon Kim

|Apr 17, 2025
The polyphenol/caffeine ratio determines the arousal-inducing properties of the green tea ethanol extract.

Duhyeon Kim, Seonghui Kim, Gibeom Choi

|Oct 26, 2024
Optimization of Desalting Conditions for the Green Seaweed Codium fragile for Use as a Functional Food with Hypnotic Effects.

Sohong Park, Duhyeon Kim, Seonghui Kim

|Sep 23, 2024
Rice bran supplement ameliorates chronic restraint stress-induced depression-like behaviors in mice.

Minji Kim, Minseok Yoon, Suengmok Cho

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Frequent Collaborators

8 joint publications

Minyoung Um

6 joint publications

Duhyeon Kim

4 joint publications

Yung Hyun Choi

4 joint publications

Seonghui Kim