Amin Abbasi

23PUBLICATIONS
53CO-AUTHORS
Food properties (incl. characteristics and health benefits)GlycobiologyAgricultural molecular engineering of nucleic acids and proteinsGenetically modified horticulture plantsSport and exercise nutrition
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Publications (23)

|May 05, 2026
Safety Assessment of Probiotics and Postbiotics: A Critical Review.

|Jun 13, 2025
Novel Approaches in Establishing Chemical Food Safety Based on the Detoxification Capacity of Probiotics and Postbiotics: A Critical Review.

Amin Abbasi, Elham Sheykhsaran, Negin Hosseinzadeh

|May 15, 2025
Enhancing raw trout fillet quality with Lactiplantibacillus plantarum postbiotics and potassium sorbate.

Amin Abbasi, Hadi Pourjafar, Mahdi Asghari Ozma

|Mar 12, 2025
Combating chronic kidney disease-associated cachexia: A literature review of recent therapeutic approaches.

Yalda Rahbar Saadat, Amin Abbasi, Seyyed Sina Hejazian

|Oct 05, 2024
Novel Encapsulation Approaches in the Functional Food Industry: With a Focus on Probiotic Cells and Bioactive Compounds.

Sara Bazzaz, Amin Abbasi, Atiyeh Ghafouri Ghotbabad

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