María Eugenia D'Alessandro
6PUBLICATIONS
7CO-AUTHORS
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Publications (6)
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|May 23, 2025
Effects of astaxanthin on the mechanisms involved in skeletal muscle lipid metabolism and oxidative stress in an experimental model of metabolic syndrome.María Eugenia Oliva, Valentina Degrave, Paola Ingaramo
|May 28, 2024
Salvia hispanica L. (chia) seed improves redox state and reverts extracellular matrix collagen deposition in skeletal muscle of sucrose-rich diet-fed rats.Paola G Illesca, María Del R Ferreira, Adriana Benmelej
|May 17, 2023
<i>In vivo</i> and <i>in silico</i> study of antioxidant and anti-inflammatory effects on the liver-spleen axis of microencapsulated brewers' spent grain peptides.María E Oliva, Raúl E Cian, María Del Rosario Ferreira
|Oct 12, 2022
<i>Salvia hispanica</i> L. (chia) seed improves liver inflammation and endothelial dysfunction in an experimental model of metabolic syndrome.Michelle Berenice Vega Joubert, Valentina Degrave, Paola Ingaramo
|Jun 21, 2022
<i>Salvia hispanica</i> L. (chia) seed ameliorates liver injury and oxidative stress by modulating NrF2 and NFκB expression in sucrose-rich diet-fed rats.Michelle Berenice Vega Joubert, Paola Ingaramo, María Eugenia Oliva
|Nov 19, 2021
Effects of <i>Salvia hispanica</i> L. (chia) seed on blood coagulation, endothelial dysfunction and liver fibrosis in an experimental model of Metabolic Syndrome.María Eugenia Oliva, Paola Ingaramo, Michelle Berenice Vega Joubert
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