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Helder Pinheiro

1PUBLICATIONS

5CO-AUTHORS

Food properties (incl. characteristics and health benefits)

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Publications (1)

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|Jul 21, 2019

Daily intake of wheat germ-enriched bread may promote a healthy gut bacterial microbiota: a randomised controlled trial.

André Moreira-Rosário, Cláudia Marques, Helder Pinheiro

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Frequent Collaborators

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André Moreira-Rosário

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Cláudia Marques

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Sónia Norberto

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Conceição Calhau

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Luís Filipe Azevedo

Frequent Collaborators

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André Moreira-Rosário

1 joint publications

Cláudia Marques

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Sónia Norberto

1 joint publications

Conceição Calhau

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