Yichao Ma

9PUBLICATIONS
1CO-AUTHORS
Food packaging, preservation and processingApplied immunology (incl. antibody engineering, xenotransplantation and t-cell therapies)Wastewater treatment processesFunctional materialsGlycoconjugates
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Publications (9)

|Jun 26, 2026
The effects of low-molecular-weight fucoidan on the quality of frozen Litopenaeus vannamei.

|May 26, 2026
Fucoidan Oligosaccharides from Kjellmaniella crassifolia Ameliorate Ulcerative Colitis by Regulating the TLR4 and NF-κB Signaling Pathway and Modulating Gut Microbiota.

|Mar 14, 2026
Preparation of Low-Molecular-Weight Fucoidan by Irradiation-Induced Degradation and Its Protective Effect Against H2O2-Induced Oxidative Stress in RAW 264.7 Cells.

Yuan Meng, Tuantuan Wei, Jinwen Zhao

|Sep 13, 2025
Comparison of Flocculation Methods for Sodium Alginate and Characterization of Its Structure and Properties.

Yuxin Shi, Mingna Dong, Xuhui Lei

|Jun 26, 2025
Analysis of Flavor Differences Between Undaria pinnatifida Produced Using Different Processing Methods and from Different Origins Based on GC-IMS.

Xinyi Che, Fangjie Cao, Tingmei Yan

|May 14, 2025
Absorption Patterns of Fucoidan Oligosaccharides from Kjellmaniella crassifolia in the Caco-2 Monolayer Cell Model and Their Pharmacokinetics in Mice.

Zhiying Xu, Qing Xia, Liu Li

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Frequent Collaborators

5 joint publications

Dandan Ren