Mariana Huerta-Jimenez
9PUBLICATIONS
11CO-AUTHORS

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Publications (9)
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|Apr 14, 2026
Novel Strategies for Meat Processing, Preservation, and Quality Improvement.Ivan A Garcia-Galicia, Mariana Huerta-Jimenez
|Jun 26, 2025
Cattle's Social Rank Throughout the Transition from Rangeland to Fattening Affects Beef Quality.Paola Soberanes-Oblea, Iván Adrián García-Galicia, Mariana Huerta-Jiménez
|Apr 15, 2025
Physicochemical and Sensorial Profile of Meat from Two Rabbit Breeds with Application of High-Intensity Ultrasound.Isaac Jhonatan Vargas-Sáenz, Iván Adrián García-Galicia, Alma Delia Alarcón-Rojo
|Jun 24, 2022
Properties of Oaxaca Cheese Elaborated with Ultrasound-Treated Raw Milk: Physicochemical and Microbiological Parameters.Mariana Huerta-Jimenez, Brissa Herrera-Gomez, Eduardo A Dominguez-Ayala
|Jan 21, 2022
The Physicochemical, Microbiological, and Structural Changes in Beef Are Dependent on the Ultrasound System, Time, and One-Side Exposition.Luis M Carrillo-Lopez, Bianka Y Cruz-Garibaldi, Mariana Huerta-Jimenez
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Frequent Collaborators
6 joint publications
Ivan Garcia-Galicia
6 joint publications
Alma Delia Alarcon-Rojo
5 joint publications
Luis Manuel Carrillo-Lopez
2 joint publications
Einar Vargas-Bello-Pérez
2 joint publications
Felipe Alonso Rodríguez-Almeida
1 joint publications
Tâmara Duarte Borges
1 joint publications
Nuria Panella-Riera
1 joint publications
Antoni Dalmau
1 joint publications
Reyes Omaro Caraveo-Suarez
1 joint publications
Eduardo Santellano-Estrada