Abdorreza Mohammadi

4PUBLICATIONS
2CO-AUTHORS
Food packaging, preservation and processingPlant cell and molecular biologyFood properties (incl. characteristics and health benefits)Instrumental methods (excl. immunological and bioassay methods)
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Publications (4)

|Aug 01, 2024
Chronic daily intake, probabilistic carcinogenic risk assessment and multivariate analysis of volatile N-nitrosamines in chicken sausages.

Samaneh Nabizadeh, Fatemeh Barzegar, Majid Arabameri

|Feb 08, 2021
Food safety and quality assessment: comprehensive review and recent trends in the applications of ion mobility spectrometry (IMS).

Mahsa Alikord, Abdorreza Mohammadi, Marzieh Kamankesh

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