Elisa B Caffrey

2PUBLICATIONS
8CO-AUTHORS
Food properties (incl. characteristics and health benefits)Medical bacteriology
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Publications (2)

|Aug 20, 2026
Fermentation-Derived Metabolites Shape Host Biology to Attenuate Severity of Inflammatory and Metabolic Disease.

|Aug 19, 2025
MiFoDB, a workflow for microbial food metagenomic characterization, enables high-resolution analysis of fermented food microbial dynamics.

Elisa B Caffrey, Matthew R Olm, Caroline I Kothe

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Frequent Collaborators

2 joint publications

Justin L Sonnenburg

1 joint publications

Elektra Kantzari Robinson

1 joint publications

Jessica L Fessler

1 joint publications

Anita Reddy