Francisco Pérez-Cano

61PUBLICATIONS
99CO-AUTHORS
Food properties (incl. characteristics and health benefits)Experimental methods in fluid flow, heat and mass transferObstetrics and gynaecologyFood engineeringGlobal and planetary environmental engineering
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (61)

|Sep 29, 2026
Walnut consumption improves mood and is associated with increased urinary excretion of 5-hydroxyindoleacetic acid and urolithins in a randomized crossover trial.

|Sep 26, 2026
Sex-Dependent Lipidomic Remodeling in Plasma and Feces Following High-Fat Diet Intake in Adult Rats.

|Sep 02, 2026
Endogenous progesterone blurs frontostriatal representations of emotion control in healthy young women.

|Jul 15, 2026
A Fiber- and Polyphenol-Enriched Diet Enhances Humoral Immunity, Reshapes Cecal Microbiota, and Improves Short-Chain Fatty Acid Production in Female Wistar Rats.

|May 14, 2026
Targeted enzymatic therapy for coeliac disease.

|May 14, 2026
Immunoprogramming by maternal fibre and polyphenol intake enhances humoral systemic and mucosal immunity in adult offspring.

Pageof 11

Frequent Collaborators

38 joint publications

Margarida Castell

33 joint publications

María José Rodríguez-Lagunas

25 joint publications

Àngels Franch-Masferrer

21 joint publications

Malén Massot-Cladera